Define Colostrum: Provo, Utah
Colostrum for Health
Colostrum is the thin nutrient-rich pre-milk fluid produced by female mammals, including humans, immediately after giving birth. This unique form of milk is produced in the mammary glands during the late pregnancy period and for a couple of days after giving birth. It is produced in abundance in the very first few milkings, and less is produced with each milking. Newborns have immature digestive systems and immune systems, so the antibodies, enzymes, and growth factors provided by colostrum promote growth and fight disease. While human breast milk is white in color, and relatively thin, human colostrum is rather sticky and features a yellow or orange color. Many people aren’t familiar with the potential health benefits derived from this product but a quick look into amazing colostrum reviews can prove beneficial to your health and that of your little one. Colostrum
Today, colostrum is being studied increasingly for its health benefits. It is packed with highly valuable nutrients and vitamins. It is nature’s way of providing energy to the child immediately following birth. That is why an increasing number of people are taking colostrum as a health supplement. Though it is produced by all female mammals, the source of colostrum used in cosmetics or supplements is typically bovine or (less commonly) goat source. Therefore, when you see “colostrum” on shelves of any health food store, you are looking at bovine (or goat) colostrum as opposed to natural human colostrum. Colostrum supplements are made from pre-milk collected from cows which have been vaccinated to produce antibodies so as to fight the bacteria causing diarrheal disease. It has become a popular nutritional supplement as it is a rich source packed with valuable antibodies, enzymes, and growth factors not-found in other dairy products.
Bovine colostrum is identical in molecular structure to human colostrums and contains a vast array of nutrients that are known to have numerous health benefits. Produced during the first few days after giving birth, this form of milk can be considered to be the first food of life. As such, it is designed to support growth, maintain health and prevent disease. It is low in fat, high in protein, carbohydrates and antibodies, and contains all nutrients needed by a newborn to survive and establish a strong immune system. It contains vitamins A, C, B6, B12 and E, along with calcium, chromium, sodium chloride, iron, zinc, and phosphorus. And as if that wasn’t good enough, there’re also 9 amino-acids within colostrum, including cysteine, glutamic acid, arginine, tyrosine, glycine, proline, alanine, aspartic acid, and serine. At the same time, it contains a much lower amount of fats, carbohydrates, and potassium than ordinary milk.
Health Benefits of
Children and adults alike can take advantage of this awesome product as a medical food to boost both general immunity and physical strength, offering the energy boost one might be looking for. Studies have shown that human consumption of bovine-colostrum is beneficial to general health. Just as colostrum offers life-supporting immune factors and growth factors for newborns, medical science has shown that adults can also benefit from the wide-ranging health effects. These benefits include improved nutrient absorption and gut stability. Colostrum also promotes immunological balance, boosts energy and reduces illness and inflammation. While the minerals, vitamins, and amino acids in bovine colostrum are essential, the most pertinent bioactive components in the pre-milk are growth factors and antimicrobial or immune factors.
As our bodies are under constant risk from viruses and bacteria, maintaining the balance of both helpful and harmful bacteria in the gut is crucial. One primary function of colostrum is immunological balance. Bovine colostrum delivers nutrients in a highly concentrated form and contains lots of compounds which balance and stabilize the immune system. This substance introduces the newborn to more than 95 different compounds which balance and stabilize the immune system.
Immune factors help improve the immune system by promoting resistance to bacteria, viruses, and fungal pathogens. These factors aid in increased nutrient absorption and overall gut efficiency and help keep the GI system healthy through fighting pathogens in the colon. Since many diseases have got their origins in the gut, a highly-functioning immune system and the capacity to properly absorb nutrients is central to maintaining health. The onset of the majority of infectious and degenerative diseases is accompanied or preceded by less than optimal immune function. The levels of antibody in bovine colostrum have been proven to be as much as 40-times higher than the levels in human colostrum. The antibodies present in colostrum are effective at reducing diarrhea caused-by Escherichia coli and lowering the risk of HIV infection. The antibodies in colostrum have in fact played an essential role in medical history: researchers discovered the earliest oral vaccine against polio by using the immunoglobulin from bovine colostrum.
Besides providing immune support, this product has remarkable muscular-skeletal growth and repair capabilities. Studies show that colostrum is the only natural-source of 2 major growth factors namely, insulin-like growth factors 1 and 2, and transforming growth factors alpha and beta. These growth factors have significant cartilage and muscle repair characteristics. They promote healing of wounds with practical implications for surgical and trauma patients. Colostral growth factors have numerous regenerative effects which extend to all structural body cells, like the gut. Besides, colostrum contains growth factors which help promote normal cell growth, DNA synthesis, fat utilization and increased mental acuity. The growth factors help restore or repair damaged gut lining, which could lead to leaky gut syndrome besides contributing to a multitude of illnesses. The growth factors in colostrums promote healing and help create an anti-aging reaction.
Though digestive enzymes prevent growth factors from affecting muscles, they’ll still exert a local effect, which promotes intestinal integrity. This prevents inflammation, much like the kind that could be caused by prolonged, intense exercise, such as competitive cycling. Outside of intense exercises, colostrum supplements will have effects similar to supplementing Casein Protein or Whey Protein. Often, athletes supplement colostrum in an endeavor to add lean mass, increase fat burning, or boost strength. Given that their digestive systems are fully-developed, these effects don’t arise, and the body breaks down these growth factors and enzymes before they can be transported to muscle cells.
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Jordan, Utah
Colostrum is the thin nutrient-rich pre-milk fluid produced by female mammals, including humans, immediately after giving birth. This unique form of milk is produced in the mammary glands during the late pregnancy period and for a couple of days after giving birth. It is produced in abundance in the very first few milkings, and less is produced with each milking. Newborns have immature digestive systems and immune systems, so the antibodies, enzymes, and growth factors provided by colostrum promote growth and fight disease. While human breast milk is white in color, and relatively thin, human colostrum is rather sticky and features a yellow or orange color. Many people aren’t familiar with the potential health benefits derived from this product but a quick look into amazing colostrum reviews can prove beneficial to your health and that of your little one. Colostrum
Today, colostrum is being studied increasingly for its health benefits. It is packed with highly valuable nutrients and vitamins. It is nature’s way of providing energy to the child immediately following birth. That is why an increasing number of people are taking colostrum as a health supplement. Though it is produced by all female mammals, the source of colostrum used in cosmetics or supplements is typically bovine or (less commonly) goat source. Therefore, when you see “colostrum” on shelves of any health food store, you are looking at bovine (or goat) colostrum as opposed to natural human colostrum. Colostrum supplements are made from pre-milk collected from cows which have been vaccinated to produce antibodies so as to fight the bacteria causing diarrheal disease. It has become a popular nutritional supplement as it is a rich source packed with valuable antibodies, enzymes, and growth factors not-found in other dairy products.
Bovine colostrum is identical in molecular structure to human colostrums and contains a vast array of nutrients that are known to have numerous health benefits. Produced during the first few days after giving birth, this form of milk can be considered to be the first food of life. As such, it is designed to support growth, maintain health and prevent disease. It is low in fat, high in protein, carbohydrates and antibodies, and contains all nutrients needed by a newborn to survive and establish a strong immune system. It contains vitamins A, C, B6, B12 and E, along with calcium, chromium, sodium chloride, iron, zinc, and phosphorus. And as if that wasn’t good enough, there’re also 9 amino-acids within colostrum, including cysteine, glutamic acid, arginine, tyrosine, glycine, proline, alanine, aspartic acid, and serine. At the same time, it contains a much lower amount of fats, carbohydrates, and potassium than ordinary milk.
Health Benefits of
Children and adults alike can take advantage of this awesome product as a medical food to boost both general immunity and physical strength, offering the energy boost one might be looking for. Studies have shown that human consumption of bovine-colostrum is beneficial to general health. Just as colostrum offers life-supporting immune factors and growth factors for newborns, medical science has shown that adults can also benefit from the wide-ranging health effects. These benefits include improved nutrient absorption and gut stability. Colostrum also promotes immunological balance, boosts energy and reduces illness and inflammation. While the minerals, vitamins, and amino acids in bovine colostrum are essential, the most pertinent bioactive components in the pre-milk are growth factors and antimicrobial or immune factors.
As our bodies are under constant risk from viruses and bacteria, maintaining the balance of both helpful and harmful bacteria in the gut is crucial. One primary function of colostrum is immunological balance. Bovine colostrum delivers nutrients in a highly concentrated form and contains lots of compounds which balance and stabilize the immune system. This substance introduces the newborn to more than 95 different compounds which balance and stabilize the immune system.
Immune factors help improve the immune system by promoting resistance to bacteria, viruses, and fungal pathogens. These factors aid in increased nutrient absorption and overall gut efficiency and help keep the GI system healthy through fighting pathogens in the colon. Since many diseases have got their origins in the gut, a highly-functioning immune system and the capacity to properly absorb nutrients is central to maintaining health. The onset of the majority of infectious and degenerative diseases is accompanied or preceded by less than optimal immune function. The levels of antibody in bovine colostrum have been proven to be as much as 40-times higher than the levels in human colostrum. The antibodies present in colostrum are effective at reducing diarrhea caused-by Escherichia coli and lowering the risk of HIV infection. The antibodies in colostrum have in fact played an essential role in medical history: researchers discovered the earliest oral vaccine against polio by using the immunoglobulin from bovine colostrum.
Besides providing immune support, this product has remarkable muscular-skeletal growth and repair capabilities. Studies show that colostrum is the only natural-source of 2 major growth factors namely, insulin-like growth factors 1 and 2, and transforming growth factors alpha and beta. These growth factors have significant cartilage and muscle repair characteristics. They promote healing of wounds with practical implications for surgical and trauma patients. Colostral growth factors have numerous regenerative effects which extend to all structural body cells, like the gut. Besides, colostrum contains growth factors which help promote normal cell growth, DNA synthesis, fat utilization and increased mental acuity. The growth factors help restore or repair damaged gut lining, which could lead to leaky gut syndrome besides contributing to a multitude of illnesses. The growth factors in colostrums promote healing and help create an anti-aging reaction.
Though digestive enzymes prevent growth factors from affecting muscles, they’ll still exert a local effect, which promotes intestinal integrity. This prevents inflammation, much like the kind that could be caused by prolonged, intense exercise, such as competitive cycling. Outside of intense exercises, colostrum supplements will have effects similar to supplementing Casein Protein or Whey Protein. Often, athletes supplement colostrum in an endeavor to add lean mass, increase fat burning, or boost strength. Given that their digestive systems are fully-developed, these effects don’t arise, and the body breaks down these growth factors and enzymes before they can be transported to muscle cells.
Salt Lake City, Utah
West Valley City, Utah
Provo, Utah
Jordan, Utah